About Bakeri Ria
A family owned bakery establishment, Bakeri Ria first opened it’s door to Taman Melawati folks in 1983 selling handmade pastries from french pizza bread to sausage rolls. Handed down by the founder to his daughters, Bakeri Ria expanded it’s menu base from making delicious pastries to baking irresistable and scrumptious cakes for special occasions and events.
Fast forward to this day, Bakeri Ria sells various types of pastries, handmade chocolate cakes, birthday cakes for the little ones as well as promoting local small medium enterprises delicacies such as Sarawak cakes and the famous classic bauhulu.
Weathering 35 years of changes, Bakeri Ria will continue to bake and serve its’ loyal customers as well as welcoming the new ones with classic and handmade pastries and cakes.
Surprise your little ones with our customizable birthday cakes.